The Food Safety Authority of Ireland (FSAI) today reported that five Enforcement Orders were served on food businesses during the month of October, 2023, for breaches of food safety legislation, pursuant to the FSAI Act, 1998 and European Union (Official Controls in Relation to Food Legislation) Regulations, 2020. The Enforcement Orders were issued by Environmental Health Officers in the Health Service Executive (HSE) to premises in Co. Kildare, Co. Meath, Co. Roscommon with two issued in Co. Dublin. Co. Tipperary saw no Enforcement Orders served during the past month.
Some of the reasons for the Enforcement Orders in October include: cooking trays not washed after use and congealed with grease and charred food particles; mould growth visible on the internal surfaces of a milkshake blender with a foul odour detected when the lid was removed; the presence of undeclared allergens in food with a potential to cause a life threatening allergic reaction; no evidence of a food safety culture; a drinking water sample taken from the food business indicating contamination of the supply; large open containers of raw chicken left on various surfaces throughout the food premises at room temperature, permitting the growth of bacteria; no hand washing observed during the inspection; filthy premises with dirty cardboard used both as a food contact surface for cooked rice and on the flooring throughout the premises.
Commenting, Dr Pamela Byrne, (Chief Executive, FSAI), said that the issues resulting in the five Enforcement Orders in October related to failures in basic food safety and hygiene requirements, and expressed her disappointment at the absence of food safety culture in some establishments.
Dr Byrne stated, “Food businesses must ensure there is a strong food safety culture in place, including adequate training for all staff. This simply must be a top priority for food businesses. Consumers have a right to safe food, and there is a personal responsibility for managers and all employees to comply with food safety legal requirements at all times. Neglecting food safety demonstrates disregard for the well-being of customers and also potentially places their health at an unnecessary risk. There can be zero tolerance for negligent practices that put consumers’ health at risk, and the full powers of food law will be used if a food business is found to be in breach.”
Closure Orders and Improvement Orders will remain listed in the enforcement reports on the website for a period of three months from the date of when a premises is adjudged to have corrected its food safety issue, with Prohibition Orders being listed for a period of one month.
Firstly, one patient (Who wishes to remain anonymous) interviewed by Thurles.Info, wishes to thank and show their appreciation to the many nurses, doctors, surgeons and all the other hospital staff at University Hospital Limerick, that work tirelessly, each and every day, to save lives under, at times, some of the toughest and most frustrating working conditions one could possibly imagine.
The patient also wishes readers to note that email correspondence sent on June 23rd, June 28th, and July 1st, 2023, forwarded to Mr Stephen Donnelly, (Fianna FáilMinister for Health), seeking answers to basic questions; while same were acknowledged by his staff, all have remained unanswered to current date, (November 8th, 2023).
Silence in the face of pertinent and direct questions usually tends to denote guilt.
The current year, 2023, has seen some of the worst figures for hospital bed shortages, with highs of up to 838 patients waiting on trolleys nationally, on just one day alone. Patients waiting on trolleys is a long-standing dangerous and persistent problem that puts lives at risk and additional strain on hardworking hospital staff. University Hospital Limerick (UHL) is one of the biggest offenders when it comes to bed shortages, hitting a record high of 130 patients on trolleys, on just one day alone in October 2023.
When we ask our Health Minister and politicians what is the solution to this critical problem, we typically get a simple response “We need MORE beds and MORE community resources”. We are typically led to believe that a sudden surge in the number of sick people has led to the need for more hospital beds and accommodation. This may be true to a certain extent, particularly during the winter months. It is certainly true also, that we need more community resources and that UHL is buckling under the pressure of meeting the hospital needs of such an extensive geographical area.
Thurles.info has recently come to learn, however, that too many patients, coupled with not enough beds and community resources fails to explain the problem in its entirety. The trolley crisis problem, like so many other HSE issues, is much more complicated. One facet of this complicated problem relates to avoidable extended patient stays. Put simply, sometimes there aren’t enough beds, because patients who could be discharged to free up beds, can’t get out of hospital despite the very best efforts of nurses, surgeons and hospital administrators.
The letter copied here below and shared with Thurles.info (with full patient permission to print it minus personal details), describes an extreme case of unnecessary patient overstay at UHL. The patient in the case below, could have been discharged into the community after a two-week hospital stay via the OPAT (Outpatient Parenteral Antimicrobial Therapy) service. Among other reasons, the patient’s outstanding medical team wanted to get them home to their family to speed up their recovery and prevent them from picking up another hospital acquired infection, the superbug CPE, rampant in UHL. Medical staff put everythingin place for this to be achieved. They sourced an OPAT nurse from the patient’s local community to tend to the patient’s medical needs, which primarily centred around the receipt of an antibiotic. Despite everyone’s best efforts and the common sense researched benefits of the OPAT option, the patient ended up staying in UHL for an additional four weeks, a total stay of six weeks. Why? Despite a willing patient and available OPAT nurse, the hospital could not get the antibiotic from the supplier Baxter. “Try another supplier!” I hear you shout. That would seem like an obvious and logical solution, but UHL were not permitted to explore other options because of their contractual conditions with Baxter.
First of two communications received by patient (By post) from Outpatient Parenteral Antimicrobial Therapy (OPAT):
Dear [Patient], I am following up on your complaint you sent through ‘Your Service Your Say’ on the 1st July 2023. I have completed the investigation process pertaining to your complaint and attached the complete review for your attention. We do sincerely apologise for your experience during your recent admission to University Hospital Limerick (UHL) that led to a prolonged stay in a bed in University Hospital Limerick.
Summary of your complaint/background. The failure by OPAT to obtain antibiotics thus freeing up hospital beds in UHL. Investigations. I sought comments from the following in relation to the issues raised in your correspondence: Outpatient Parenteral Antimicrobial Therapy (OPAT) Team UHL, who also met with you once this complaint was shared with them. Findings [An employee for the OPAT service not named] reviewed your complaint and met with you prior to your discharge to address the concerns you raised.
An employee for the OPAT service then provided the second and following response, in relation to the patients complaint, which read as follows:-
Dear [Patient], Many thanks for contacting us via “Your Service Your Say”. Unfortunately, OPAT is disappointed to hear that our service has let you down in what appears from your correspondence “an excellent experience” in UHL. On review of your medical notes and following our discussions I would like to offer a sincere apology on behalf of the OPAT service here at UHL for our lack of communication. It is most unfortunate that Baxter was unable to provide the appropriate [antibiotic] therapy in a timely manner to facilitate your discharge. However, while this is beyond our control at a local level, I can assure you it is escalated nationally. Baxter is an external company that supplies the antibiotic to be administered to you in your home. However, they had issues that led to you not being able to avail of this service. You did need this therapy as part of your treatment and could not be discharged without completing a full course of antibiotics as prescribed by your treating consultant.
This supply chain issue did lead to a prolonged stay in hospital and if the service was available by Baxter you could have discharged home allowing the inpatient bed to be utilized by another patient. We have escalated to our executive team here in UHL, who have raised it at a national HSE level. Baxter currently has the contract for this and they too are working on their supply issue.
We welcome your complaint as this affords the opportunity to continue to strive for a patient cantered quality service.
We wish you well in your recovery and please feel free to contact us again if this response does not suffice.
Recommendations. The lack of the [antibiotic] therapy led to a prolonged stay in UHL and this drug is supplied by Baxter. We will continue to work locally and nationally to find a resolution to this, to avoid other patients experiencing this. This is as an issue for other hospitals who use the OPAT service and to avoid delays in discharges that impact on patient care, we will continue to work on a solution for this.
Conclusion. Again we do sincerely apologise for what you experienced and hope the supply of the [antibiotic] therapy gets resolved by Baxter or another company if viable. As part of the process if you are dissatisfied with how I have handled your complaint you are entitled to seek a review by writing to, [name and address of relevant complaints employee and section provided but not published].
The request for a review will be examined, and a Review Officer will be assigned to review your complaint. A request for review must be made within 30 working days of the date of this letter.
Please note that it is also open to you to refer your complaint to the office of the Ombudsman.
Signed.
As the letter and case above highlights, the ‘trolley’ crisis’ is not simply a question of more beds and more community services. UHL, while at the mercy of Baxter, could not discharge the patient for an additional four weeks. In addition to that patient unnecessarily occupying a bed for someone left on a trolley, the four weeks overstay undoubtedly resulted in avoidable costs to UHL, the HSE and ultimately the tax payer in terms of food, bed linen, medical supervision, blood testing and care. Indeed, in 2019, the HSE estimated that the average daily running cost of an in-patient hospital bed across acute hospitals was €878 per night. By these already outdated figures, a two-week hospital stay would have cost €12,292. A six-week hospital stay would have cost €36,876, representing a €24, 584 hospital overspend for the unnecessary four weeks that this patient could have spent at home, under the care of OPAT community services.
As we brace ourselves for another flu season, our politicians urgently need to engage with these incredible nurses, doctors and surgeons at UHL and other medical facilities nationwide. They need to listen to the many issues contributing to the trolley crisis – just one of them being hospitals tied into contracts with companies who don’t seem to be held accountable or replaced when they have supply issues and aren’t delivering the service they are paid for.
Taxpayers wonder when they see news headlines “Minister for Health Stephen Donnelly said the HSE overspend of €1 billion is being driven by the HSE spending money in areas where it should not be spending”.
Finally, research undertaken by the unnamed patient, confirmed that 5 other patients at UHL were in a similar boat, holding up another 5 beds, each unable to access antibiotics, due to lack of supplies provided by Baxter.
This morning, November 9th, 2023 the Tánaiste and Minister for Foreign Affairs and Minister for Defence, Mr Michéal Martin, T.D., (Time 9:16 am) in an automated message, acknowledged receipt of my correspondence.
This morning, November 9th, 2023 the Department of Health, (Time 10:38 am), in an automated message, acknowledged receipt of my correspondence, stating that same would be forwarded to their officials for attention and advice. [Seo deimhniú le cur in iúl duit go bhfuair an Roinn Sláinte do chomhfhreagras agus cuirfear ar aghaidh é chuig na hoifigigh chuí le freagairt.]
Two Tipperary Farming Families Featured Among Winners At 2023 NDC & Kerrygold Quality Milk Awards.
Denis and Teresa Bergin, with their son David, who run their family farm in Kilbragh, Cashel, Co. Tipperary.
The Bergin family, (Who supply Centenerary Thurles Co-op), are from Kilbragh, Cashel were crowned the overall runner up at this year’s ceremony. Denis and Teresa Bergin, with their son David, run their family farm, supported by their son Keith and daughter Avril. David, a fifth-generation farmer, briefly pursued a career as a jockey before returning to his true passion, dairy farming. The farm is steeped in history, with the ruins of a 12th-century village standing proudly, preserving a piece of the past. An old church and village on the Bergins’ lane are also part of the farm’s heritage. The Bergin family preserve the historical buildings that surround them as well as maintaining the land itself. They also won the Environment category. The family’s love for the herd is obvious through their passionate care of their cows above all else. The Bergins exhibit fantastic family unity, often gathering around the kitchen table where everyone is involved in the decision making on the farm.
The Lonergan family from Drangan More, Cahir, Co. Tipperary.
The Lonergan family, (Who supply Tipperary Co-op), are from Drangan More, Cahir, Co. Tipperary, won the Lowest Carbon Footprint Award. John Lonergan lives on the farm with his wife Martina and their daughter Cora. John has harboured a deep passion for farming since the age of 12 years, before officially taking the reins of their family farm as a 27 year old. John now hopes to pass the farm down to Cora, who shares an equal love for the land. Martina plays an integral role on the farm and the Lonergan’s close-knit relationship fosters a strong partnership between the three. Together, Martina and Cora stand as shining examples of the invaluable contributions of women in agriculture. The Lonergans have witnessed the transformative journey of farming, from the horse and trap era to embracing modern technologies.
Here on Thurles.info, [Which today celebrates having been viewed by over 4 million readers to date], we regularly highlight unhealthy foods that receive health warnings from the Food Safety Authority of Ireland(FSAI).
In this modern age of ultra processed foods, it is often hard to know what exactly we are eating, since it often is so far removed from its natural origins. Foods are replete and well supplied with additives and other ingredients and it is hard to know what is truly safe and what is unsafe.
If you want to know more about the foods you eat and whether or not they are healthy, then you should download, to your Smartphone, the Yuka Application, (App).
But first do take the time to view the video shown hereunder.
This Yuka App is totally free and unsponsored, and will inform you on the levels of additives, saturates, proteins and sugars in your food, by simply scanning the barcode on all food packaging offered for sale.
What’s more, it will tell you how hazardous any additives are and why. It also tells you what is to be found in your shampoos, soaps and other cosmetics.
How to download the Yuka Application unto all phones.
To download the Yuka App, simply visit the iTunes App Store or Google Play Store and search for Yuka, [ https://yuka.io/en/ ]. From now on take a little time with your shopping and use your Smartphone to scan barcodes on packaging and instantly learn if any intended item should be purchased.
With rising prices, time has come for consumers to dictate to Supermarket chains what products they should stock and which are most healthy; rather than what it is they deem as being most profitable.
Remember, Yuka’s information and recommendations should not replace a healthy balanced diet. Always consult a GP for advice on the best diet for you, as an individual.
Sufferers of respiratory diseases and asthma please note.
The Environmental Protection Agency (EPA) has today launched a national air quality forecast available on airquality.ie.
The forecast will provide maps showing the predicted daily air quality for up to three days -“Today”, “Tomorrow” and the “Day after Tomorrow”.
The air quality forecast is an important resource for everyone, but especially people who may be sensitive to poor air quality (e.g. those with asthma and heart conditions).
The air quality forecast will help people plan their activities to follow public health advice, such as reducing physical activity when air pollution levels could affect their health.
The Environmental Protection Agency (EPA) has today launched a national air quality forecast to provide greater information to the public regarding expected air quality in Ireland for up to three days – “Today”, “Tomorrow” and the “Day after Tomorrow”.
Forecasts include daily Air Quality Index for Health (AQIH), Particulate Matter (PM), nitrogen dioxide (NO2) and ozone (O3). PM, NO2 and O3 are the three main air pollutants impacting human health in Ireland. All pollutants mapped are presented on the Air Quality Index for Health (AQIH) scale (1 – 10).
Marking the launch of the forecast, Dr Micheál Lehane, Director of the EPA’s Office of Radiation Protection & Environmental Monitoring, said: “Air pollution can seriously impact people’s health; the air quality forecast will provide an important health and air quality resource for everyone, and will be even more impactful for those of us who are particularly affected by poor air quality, including those suffering from respiratory disease and asthma. The forecast will also serve policy makers as a valuable tool for analysing air quality in Ireland.’’
There are concerning localised air quality issues in Ireland. Fine particulate matter (PM 2.5) from burning solid fuel and nitrogen dioxide (NO2) from vehicle emissions are the main pollutants impacting on people’s health. This forecast will help people plan their activities in line with the Air Quality Index for Health (AQIH) recommendations, such as reducing physical activity when air pollution levels are predicted to increase. The forecast maps will be uploaded twice daily, once in the morning and once in the evening.
The CEO of the Asthma Society of Ireland, MsEilís Ní Chathnia, welcomed the forecast launch: “The air quality forecast will be an important resource for our members and everyone with respiratory conditions. Ireland has the highest incidence rate of asthma in Europe with one in ten children and one in thirteen adults developing the condition – with 890,000 people likely to develop asthma in their lifetimes. The Asthma Society welcomes the opportunity to be associated with the launch of the forecast.’’
The forecast and further information on air quality and the Air Quality Index for Health are available on HERE.
The air quality forecast maps are produced by computer models which have been developed under the EU LIFE Emerald project. The models use Irish and European data such as air quality measurements, forecast weather and land cover data. The EPA has partnered on this with the Department of the Environment, Climate and Communications (DECC), the Health Service Executive (HSE), VITO, a Belgian research institute, University College Cork (UCC) and the Asthma Society of Ireland.
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