Deputy Michael Lowry has welcomed the opening of the new 40 x 20 handball court at Cashel Handball Club and committed to furthering his help in the securing of future funding for planned work at the club.
The new court is an important addition to the facilities on offer at this thriving sports facility and Deputy Michael Lowry was delighted to assist with securing initial funding to provide this court.
The new court is now the culmination of Phase 1 work and just the start of a further 3 Phase modernisation plan.
The new Court, which opened in the 3rd quarter of 2019, has over the past number of months proved to be a very popular addition with members. Cashel Handball Club has a very impressive track record within handball circles, with current members holding numerous All-Ireland and World titles at both Juvenile and Adult levels.
This new 40 x 20 modern court will go a long way to help develop the skills of the more than 80 juvenile club members, both boys and girls, who are currently training and playing at the club. Access to these enhanced facilities will continue to build the Club’s winning profile and attract more young people into the sport.
Funding for upgrading work such as this is provided through Capital Sports Grants. The funding for the new court was made possible a couple of years ago, through the hard work and persistence of Independent TD Mr Michael Lowry, who will continue to work towards securing further funding in support of Phase 2 of this project.
The now completed project cost approximately €20m, with construction costs coming in at almost €10m.
“The reality is that seeing is believing”, commented Prof. Mr Peter Murchan, (Consultant General Surgeon) at South Tipperary General Hospital, as he proudly led a tour of this new 40 bed facility within the hospital on Monday last.
Acknowledging that many had stated publicly that the project could not be achieved, Professor Murchan was quick to emphasise that this new state-of-the-art facility is due mostly to the ‘enormous hands-on commitment’ of Independent TD Mr Michael Lowry, latter who networked via the Departments of Health & Finance, to push this particular project forward to full and total fulfilment.
EPA warns that poorly constructed wells and inadequate monitoring of private water supplies are putting health at risk.
One million people in Ireland get their drinking water from a private supply and many more persons, drink water from private supplies during their daily lives.
E. coli was found in 62 small private water supplies serving commercial buildings or public buildings during 2018.
E. coli can cause illness. In a small number of cases it can result in severe and long-term kidney failure. Reported cases of VTEC , a dangerous form of E. coli, increased in 2018.
Many private supplies are not on the local authorities’ register and those that are registered were not monitored sufficiently to ensure safe drinking water and to protect human health.
A report focusing on the quality of private water supplies in Ireland for 2018 was released today [15th January 2020] by the EPA. The report found that the quality of drinking water in private supplies, which are mostly sourced from wells, is poorer than that in publicly-sourced supplies.
Commenting on the findings of the report, Dr Tom Ryan, (Director of the EPA’s Office of Environmental Enforcement) said: “We are concerned about the poor quality of drinking water in private supplies serving commercial or public activities such as crèches, nursing homes and hotels. Where this water comes from poorly constructed wells, there is a high risk of contamination during heavy rain. It is worrying that many of these supplies are not being monitored, as consuming contaminated water poses a serious health risk to consumers, particularly vulnerable people such as the young or elderly.”
Monitoring carried out in 2018 showed that commercial businesses (e.g. hotel, B&B, pub), or public buildings (e.g. schools, crèches, campsites) that get their water from a well or other private source are at greater risk of being contaminated than public water supplies. The report highlights that more than 60 of these private supplies were found to be contaminated with human or animal waste, at least once during 2018. Cases of VTEC infection – which can be contracted due to consuming water contaminated by animal waste – continued to rise with over 1,000 reported cases in 2018. Ireland continues to have the highest incidence of VTEC infection in Europe.
Concluding, Mr Andy Fanning(Programme Manager of the EPA’s Office of Environmental Enforcement) said: “With this number of reported cases of VTEC in Ireland, it is more important than ever that business owners and homeowners who use a well for their water supply, get their supply tested regularly, especially after rainfall. Local authorities must ensure that supplies are registered, monitored and that action is taken by water suppliers to remedy any issues identified to make sure that public health is not being put at risk.”
Photo L-R: Maria Barry (General Manager STGH), Prof. Peter Murchan (Consultant General Surgeon), Dr Marcela Lanzinger (Intensive Care Consultant), Independent TD Mr Michael Lowry, Marita McGrath (Clinical Nurse Manager).
It has taken just 11 months from the arrival of builders on site to the point where they will officially hand over the new finished unit at South Tipperary General Hospital tomorrow, January 16th, 2020. The completely finished project has cost approximately €20m, with construction costs coming in at just under €10m. The unit will be fitted out to the very highest of standards with each room deemed to be ‘gold standard’.
To date a staff of 109, including nurses, health care assistants and related staff have been employed for the new unit with the recruitment of additional physiotherapy, speech and language and other speciality services in the pipeline.
“The reality is that seeing is believing” said Prof. Peter Murchan, Consultant General Surgeon at South Tipperary General Hospital as he proudly led a tour of this new 40 bed facility at the hospital on Monday last. Acknowledging that many had said it could not be done, he emphasised that the state-of-the-art facility is due to the ‘enormous hands on commitment’ of Deputy Michael Lowry, latter who networked with both the Departments of Health & Finance, to push this project forward.
‘Michael Lowry has been a tremendous driver of this project and, without his help, it could not have been done in such a timely fashion or, indeed, not done at all. We are extremely grateful to him’, said the esteemed Consultant, adding ‘Credit where credit is due to Michael’.
The ultra-modern 40 bed unit at the Clonmel Hospital comprises an overall 3,300sq.m. area, 1,700 sq m of which is working floor area. It is a two-storey building, designed and erected by E.S.S. (Extra Space Solutions) with 20 single rooms on the lower level Surgical area and the same number of individual rooms on the upper level Medical floor. All rooms provide for isolation care if required, as well as greatly assisting the hospital in helping to provide a solution to serious over-crowding in the Emergency Department and main hospital, while also increasing the capacity to provide elective procedures.
Speaking on the first tour of the new facility on Monday, Deputy Lowry said that the Hospital has been under serious pressure, adding that “This is the first real investment it has had in many years and it will secure the hospital into the future”.
Giving credit to the partnership approach involved in bringing the project to fruition, Deputy Lowry said that there are still those out there who say that this project couldn’t or wouldn’t happen, “but here it is and I am delighted to have played a role in it”, he concluded.
Walkers Snacks Foods are today, (January 11th, 2020), urgently recalling Doritos Tangy Cheese flavoured chips (180g bags) from the market place; as the product contains soya, which, in error is not accurately declared on the label.
People can be allergic to soy, a product of soybeans, and can go into life-threatening anaphylactic shock, if same is consumed.
Although the product does includes precautionary allergen labelling for soya, it is undeclared in the actual ingredients list and could therefore pose a risk to people with an allergy to soya.
Doritos Tangy Cheese Recall and Batch Codes AffectedAre: –
Doritos with a best before date of June 6, 2020 06 06 20 GBC 205 364 06 06 20 GBC 205 363 06 06 20 GBC 203 364 06 06 20 GBC 203 363 06 06 20 GBC 202 364 06 06 20 GBC 202 363 Pack size 180g
(All product with Best Before Codes of 13/06/20 and after, are not affected.)
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