An Irish-born U.S. Army sergeant who was killed while helping save his comrades during the Korean War is finally making his last journey home to Co Tipperary after 76 years.
Sergeant Thomas J. “Tom Jo” O’Brien, deceased.
Sergeant Thomas J. “Tom Jo” O’Brien, from Emly, Co. Tipperary was just 23 when he lost his life in North Korea on October 26th, 1950. He had emigrated to New York three years earlier before joining the U.S. Army, serving with Headquarters Battery, 90th Field Artillery Battalion, 25th Infantry Division.
O’Brien was reported missing in action and presumed dead after his unit came under attack from Korean People’s Army forces near the Taeryong River. According to his family, he drew enemy tank fire towards himself, allowing 10 comrades to retreat safely. He was killed by tank fire.
For his courage and service, Sergeant O’Brien was posthumously awarded several honours, including the Bronze Star, Purple Heart, Good Conduct Medal, Korean Service Medal, United Nations Service Medal, National Defence Service Medal and Korean Presidential Unit Citation.
After the war, no body was recovered. Hiwever, in 1954, during Operation GLORY, [latter an American effort to repatriate the remains of United Nations Command casualties from North Korea], North Korea returned remains to the United Nations Command. One set, later buried as an unknown at the National Memorial Cemetery of the Pacific in Honolulu, Hawaii, was believed to possibly be that of Sergeant O’Brien, but identification could not be confirmed at that time.
That changed decades later. In 2018, the Defense POW/MIA Accounting Agency disinterred the remains for further study. Using modern scientific testing, DNA evidence and circumstantial records, Sergeant O’Brien was formally identified on September 27th, 2024. A rosette was placed beside his name at the Courts of the Missing in Honolulu to show he had been accounted for. His niece Shivaun said the family had promised her late father Michael, Thomas’s brother, that they would continue searching for him and bring him home if he was found. Michael, who died in 2014, had provided DNA to assist the identification effort.
“My father would be elated and pleased that we are finally bringing his brother home,” Shivaun said. “It is bittersweet. We all wish he was alive to witness this.”
Sergeant O’Brien’s mother Sarah, who passed away in 1957, had his name engraved on the family headstone in St Ailbe’s Graveyard in Emly, hoping he would one day be brought home. In 2003, Sergeant O’Brien and 27 other Irish-born men who died while serving in U.S. conflicts were granted posthumous American citizenship. His brother Michael attended that ceremony in Washington, D.C. Sergeant O’Brien’s remains were brought from Hawaii to Los Angeles on June 8th, where they were received by family members before cremation. His relatives are now accompanying him back to Ireland. He will be laid to rest with his family in St Ailbe’s Graveyard in Emly at 3:00pm next Monday. His family said they hope many people from Emly and across Tipperary will attend to honour a young man who left Ireland, served bravely, and is finally coming home.
FSAI warn of recall of a batch of Ortiz Sardines in Olive Oil, due to the possible presence of glass pieces.
Alert Summary dated Wednesday, 24th June 2026.
Category 1: For Action. Alert Notification: 2026.36. Product Identification: Ortiz Sardines in Olive Oil; pack size: 190 g (glass jar). Batch Code: 73175G; best before date: December 2032.
Message: The above batch of Ortiz Sardines in Olive Oil is being recalled due to the possible presence of glass pieces. Recall notices will be displayed at point-of-sale.
Action Required: For Manufacturers, Wholesalers, Distributors, Caterers and Retailers:- Retailers: Same are requested to remove the implicated batch from sale and display recall notices at point-of-sale. Wholesalers / Distributors: Same are requested to contact their affected customers and recall the implicated batch and provide a point-of-sale recall notice to their retailer customers. Consumers: Consumers are advised not to eat the implicated batch.
Every time a vaccine is given, every time an anaesthetic is injected, every time a patient receives insulin, antibiotics, chemotherapy, adrenaline, morphine, or life-saving fluids through a line, there is a quiet piece of Irish history at work and it begins in Co. Dublin.
Long before modern hospitals, vaccination centres, intensive care units, emergency departments, operating theatres, and community clinics became part of everyday life, doctors faced a simple but enormous problem; how could medicine be delivered precisely into the body, beneath the skin, where it could act quickly and effectively? For much of medical history, treatments were limited by the routes available. A patient could swallow a medicine. A substance could be rubbed onto the skin. A wound could be dressed. But getting a measured treatment through the skin and into the tissues, close to the source of pain or disease, was a different challenge entirely.
Dr Francis Rynd, (1801-1861) and his hypodermic hollow needle invention.
That challenge was answered in Ireland. The late Dr Francis Rynd, (1801-1861), an Irish physician and surgeon working at the Meath Hospital in Dublin, developed a hollow needle that made hypodermic injection possible. In 1844, Rynd used his new instrument to treat a woman suffering from severe neuralgia, a crippling nerve pain that had resisted the treatments then available. Rather than relying on medicine taken by mouth, he introduced a pain-relieving solution beneath the skin, close to the affected nerves. The effect was remarkable. A patient who had been suffering intensely finally experienced relief.
It was a small procedure by modern standards, but its consequences were vast. With that act, medicine crossed a threshold. The skin was no longer an almost impenetrable barrier between doctor and disease. The body could now be reached more directly, more precisely, and often more quickly.
Dr Rynd’s newly developed instrument was not the modern disposable syringe we know today. It was a pioneering device, developed at a time when medicine was still learning how to control pain, infection, and dosage. But the principle was revolutionary; a hollow needle could carry fluid into the human body, and from that principle came a medical transformation.
Left -Right:Meath Hospital nurses photographed in 1872 and named as Fever Nurse Ms Hodgens; Night Nurse Ms Spring; Surgical Nurse Ms Murray, and Accident Nurse Ms Brazil.
Today, the hollow needle is so familiar that we often forget how extraordinary it is. It is present at birth, in childhood immunisation, in dental surgeries, in ambulances, in cancer wards, in diabetes care, in blood tests, in epidurals, in emergency medicine, in intensive care, and in operating theatres across the world.
The story became even more powerful during our recent COVID-19 pandemic. When COVID vaccines were developed and rolled out at historic speed, the world focused on the science of messenger ribonucleic acid (mRNA), viral vectors, immune response, public health logistics, cold-chain storage, and global vaccine access. All of those mattered enormously. But the final act; the moment science became protection, depended on the needle. Billions of times, in clinics, pharmacies, sports halls, hospitals, GP surgeries, care homes, schools, airports, and temporary vaccination centres, a tiny hollow needle carried a vaccine from vial to arm. That simple delivery system helped protect people from severe illness and death on a scale almost impossible to imagine. Over 13 billion COVID-19 vaccine doses have been administered globally. Each one was a modern event, shaped by cutting-edge immunology, global manufacturing, public health systems, and data science. Yet each one also belonged to a much older story: the story of a Dublin doctor who showed that medicine could be placed directly beneath the skin.
The same is true of countless other vaccines. Measles. Polio. Tetanus. Diphtheria. Influenza. HPV. Hepatitis. Pneumococcal disease. Childhood immunisation programmes across the world depend on the ability to deliver vaccines safely and reliably into the body. The needle is not the whole story of vaccination, but without it modern vaccination would not look the way it does today, and that is why Francis Rynd deserves to be better known.
Ireland has given the world poets, revolutionaries, scientists, teachers, nurses, doctors, inventors, and reformers. Among them stands a Dublin physician whose invention became one of the most important tools in the history of medicine.
While most people know the feeling of a needle; very few know the name Francis Rynd. But his legacy is everywhere. It is in the child receiving a routine vaccine. It is in the older person receiving a seasonal COVID or flu booster. It is in the patient being prepared for surgery. It is in the diabetic injecting insulin. It is in the emergency doctor administering adrenaline. It is in the cancer patient receiving treatment. It is in the drip beside a hospital bed.
A hollow needle may look ordinary. In truth, it is one of the great medical inventions and it began in Ireland and the world should remember the name Dr Francis Rynd.
“We can rebuild him. We have the technology. We can make him better than he was. Better, stronger, faster.” Afamous introductory one-liner from the TV series “The Six Million Dollar Man”.
Thirteen men were fitted with so-called “bionic penises” in Irish public hospitals last year, according to HSE figures, same released under the Freedom of Information.
The devices, officially known as penile prostheses, are surgically implanted hydraulic systems that can be manually inflated to help men suffering from serious erectile dysfunction regain sexual function.
The number of procedures rose by more than 60% last year, with patients diagnosed with conditions including “failure of genital response” and “impotence of organic origin”.
The HSE said the procedures are carried out only where clinically indicated, but could not provide a central cost. Based on private UK pricing of around €34,800 per procedure, the total cost may have exceeded €450,000.
A previous Irish Medical Journal study found 86% of patients who received the treatment in Irish hospitals between 2008 and 2017 were satisfied with the outcome, although complications such as infection, erosion and device failure were also reported.
So there you have it; amid all the talk of health service delays within the HSE, at least one part of the system appears to be standing up to pressure. ☺☻☺☻
Food Safety Authority of Ireland Update recall of specific batches of various French Brie products due to the presence of Listeria monocytogenes.
Alert Summary dated Tuesday, June 23rd 2026.
Category 1: For Action Alert Notification: 2026.34 (Update 1) Product Identification: Traditional Cheese Company French Brie; pack size: 160g Batch Code Use-by Date: 10/07/2026
Message: Further to FSAI food alert 2026.34, the correct use-by date for the implicated batch of Traditional Cheese Company French Brie being recalled due to the presence of Listeria monocytogenes is 10/07/2026.
Recall notices will be displayed at point-of-sale.
Nature Of Danger: Symptoms of Listeria monocytogenes infection can include mild flu-like symptoms, or gastrointestinal symptoms such as nausea, vomiting and diarrhoea. In rare cases, the infection can be more severe, causing serious complications. Some people are more vulnerable to Listeria monocytogenes infections, including pregnant women, babies, and people with weakened immune systems, including the elderly. The incubation period (time between initial infection and first symptoms appearing) is on average 3 weeks but can range between 3 and 70 days.
Action Required: Manufacturers, wholesalers, distributors, caterers & retailers. Retailers: Same are requested to remove the implicated batch from sale and display recall notices at point-of-sale. Wholesalers/Distributors: Same are requested to contact their affected customers and recall the implicated batch and provide a point-of-sale recall notice to their retailer customers. Consumers: Consumers are advised not to eat the implicated batch.
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