The Food Safety Authority of Ireland (FSAI) report that Ten Enforcement Orders were served on food businesses in September.
The Food Safety Authority of Ireland (FSAI) today reported that Environmental Health Officers in the Health Service Executive (HSE) served five Closure Orders and five Prohibition Orders on food businesses during the month of September for breaches of food safety legislation, pursuant to the FSAI Act, 1998 and the European Union (Official Controls in Relation to Food Legislation) Regulations, 2020.
Three Prohibition Orders were served under European Union (Official Controls in Relation to FoodLegislation) Regulations, 2020 on: Nearby Cashel (Retailer), 3 Main Street, Cashel, Tipperary. Enforcement report. XL Convenience Store (Retailer), Main Street, Drumconrath, Navan, Meath. BK Foods Limited (Wholesaler/ Distributor), Clongorey, Newbridge, Kildare.
Three Closure Orders were served under the FSAI Act, 1998 on: SuperValu Hollyhill (Retailer), Hollyhill Shopping Centre, Hollyhill, Cork (served 04/09/2025). Wok In Noodle Bar (Restaurant/ Café), 48-50 Stephen Street Lower, Dublin 2. SuperValu Hollyhill (Retailer), Hollyhill Shopping Centre, Hollyhill, Cork (served 29/09/2025).
Two Closure Orders were served under the European Union (Official Controls in Relation to Food Legislation) Regulations, 2020 on: New Leaf (Closed activities: the preparation and sale of sushi and sashimi)(Take Away), 18 New Street, Skerries, Dublin. The MOMO House (ceased trading on 10/10/2025)(Take Away), East Ocean, 61 Port Road, Letterkenny, Donegal.
Two Prohibition Orders were served under the FSAI Act 1998 on: Food Business trading as Vitalorganico and website vitalorganico.ie operating at the domestic dwelling house (Wholesaler/ Distributor), Castleknock, Co. Dublin. Duud (Retailer), Pinewood House, Huntstown Road, Blanchardstown, Dublin 15.
Some of the reasons for the Enforcement Orders in September include: evidence of pest activity; a live rat observed on a premises and rat droppings visible on floors and shelving throughout areas where food and food packaging were stored; holes and gaps in the cavity wall behind a shelf on a shop floor; no hot water, soap or hygienic drying materials available at wash hand basins in the kitchen or staff toilets; ceilings, walls and floors of food preparation and cooking areas not clean, with significant accumulations of grease, dirt and old food residues; no evidence of controls in place to manage the risks associated with the storage, preparation and sale of food products containing raw fish; chilled and frozen foods stored at potentially unsafe temperatures; no evidence of adequate staff training in necessary food safety controls; food products offered for sale past their sell-by date.
Mr Greg Dempsey, Chief Executive, FSAI, said “It’s concerning that we continue to see serious and recurring breaches of food safety law. These types of breaches are preventable where food businesses have a proper robust food safety management system in place and ensure staff are adequately trained. The FSAI has numerous free resources and a learning portal to help support food businesses. Our new Guidance Note on Food Safety Culture, published recently, provides practical advice to help food businesses develop a food safety culture within their business, comply with their legal obligations and prevent these kinds of non-compliance issues from arising.”
Details of the food businesses served with Enforcement Orders are published on the FSAI’s website. Closure Orders and Improvement Orders will remain listed in the enforcement reports on the website for a period of three months from the date of when a premises is adjudged to have corrected its food safety issue, with Prohibition Orders being listed for a period of one month.
At the current level of progress, Ireland will fail to meet the EU and national goal of restoring all waters to good or better status by 2027.
Excess nutrients from agriculture, urban wastewater and other human activities remains the biggest challenge, followed by changes to physical habitat conditions.
Just over half (52%) of our surface waters are in satisfactory ecological condition, which is a deterioration from the previous assessment for 2016-2021, where 54% of surface waterbodies met their water quality objectives.
There is evidence that nutrient levels are reducing in areas where actions are being targeted, which is very welcome. The scale and pace of implementation need to be increased.
The Environmental Protection Agency (EPA) has today published their flagship Water Quality in Ireland Report 2019-2024, which provides the latest, 3-yearly assessment of the quality of Ireland’s rivers, lakes, estuaries, coastal waters, canals and groundwaters. This assessment includes multiple water quality parameters that are monitored and assessed to give an integrated picture of the condition of our waters. The report shows that, despite improvements in some areas, water quality in Ireland is not as good as it should be and is continuing to decline overall:
River Suir, Thurles, Co. Tipperary Pic: G. Willoughby.
52% of rivers, lakes, estuaries and coastal waters are in a satisfactory ecological condition, which means in good or high ecological status. This is a decline since the 2016-2021 assessment when 54% of surface waters were satisfactory.
Transitional waters, including estuaries and coastal lagoons, are in the poorest condition of any waterbody type, with 70% in an unsatisfactory condition, up from 64% in the last assessment.
92% of groundwaters are in good status. Canals are also in relatively good condition with 87% achieving their water quality targets.
Sewage Pipe flows into River Suir in Thurles Town Centre. Pic: G. Willoughby.
Commenting on the report, Dr Eimear Cotter, Director of the EPA’s Office of Evidence and Assessment, said: “Our rivers, lakes and estuaries are the lifeblood of our landscape and support our ecosystems, and our health and wellbeing. But they are struggling. They do not have the resilience to cope with the challenges they face, now and in the future. Surface water quality overall has been in decline since before the first of these assessments was carried out by the EPA in the late 2000s. It is very disappointing to report that water quality is not improving despite the many actions that are underway, across all sectors. It’s clear the scale and pace of implementation needs to be increased and sustained.” The main pressures impacting on water quality are excess nutrients coming mainly from agriculture, urban wastewater discharges, and damage to the physical condition of water habitats from activities such as land and river drainage, forestry and urban development. The report highlights that there have been improvements in phosphorus levels in our surface waters in areas prioritised for action where the right measures are implemented in the right places to target interventions. There were also reductions in nitrogen levels in many river monitoring sites in recent years, which is welcome. Further reductions will be needed to reach levels that will support healthy ecosystems.
Dr Jenny Deakin, EPA Programme Manager added: “The decreases in phosphorus levels in areas prioritised for action are very welcome. While further reductions will be needed as well as reduction in nitrate levels, this report shines a light on the progress that can be made when actions are targeted. It is essential that better information is collected by all stakeholders, on when and where the actions are being implemented on the ground, to provide better information on how the progress can be accelerated.” Information about local water quality and the pressures impacting it is available at www.catchments.ie
Both men are also accused of stealing green diesel, petrol, kerosene, and other items worth over €180 from the Top Oil Service Station on Cashel Road, Cahir, on the same date.
Mr Caplice faces two further charges; that of causing criminal damage to a car at Cois na hAbhainn, Ballyporeen, and using a false registration plate at the Cahir service station.
When charged, both men denied all of the alleged. Garda Inspector Mr Alan Kissane requested both men be remanded in custody to appear before Clonmel District Court on Tuesday via video link. However, defence solicitor Mr David Burke sought that they attend in person, as family may assist with a bail application.
MrJustice John O’Leary remanded both the accused in custody overnight at Clonmel Garda Station to appear in person before Clonmel District Court on tomorrow, Tuesday October 14th 2005.
Pre-deceased by his parents Michael and Bridie; Mr Lahert passed away peacefully, while in the care of staff at Tipperary University Hospital Clonmel, Co. Tipperary. .
His passing is most deeply regretted, sadly missed and lovingly remembered by his sorrowing family; loving wife Margaret (Peg), daughter Ann-Marie and son-in-law Patrick Raleigh, sisters-in-law Mary Gaine, Eileen Frewen and Nancy O’Mullane, extended relatives, neighbours and friends.
Requiescat in Pace.
Funeral Arrangements.
The earthly remains of Mr Lahert will repose at Dermot Ronan’s Funeral Home, Ballingarry, Thurles on Wednesday afternoon, October 15th, from 5:00pm until 7:30pm same evening. His remains will be received into the Church of the Assumption, Ballingarry (SR), Thurles, on Thursday morning, October 16th, to further repose for Requiem Mass at 11:30am, followed by interment, immediately afterwards, in the adjoining graveyard.
Note Please: House private on Thursday morning. Family flowers only.
Pre-deceased by her beloved husband Muiris, her parents Vincent and Kate, sisters Nóra, Mary, Kathleen, Philomena and Bernadette, brothers Paddy, Frank, Danny, Bunny and Kieran; Mrs Uí Chléirigh passed away peacefully following a short illness, surrounded by her loving family.
Her passing is most deeply regretted, sadly missed and lovingly remembered by her sorrowing family; loving sons Muiris and Dónall, daughters Cáit and Bríd, grandchildren Conor, Brendan, Sorcha, Meadhbh, Ronin and River, daughters-in-law Diana and Virginia, sons-in-law Oliver and Larry, sisters-in-law Máirín and Treasa, extended relatives, former teaching colleagues, great neighbours and many friends.
For those persons who would wish to attend Requiem Mass for Mrs Uí Chléirigh, but for reasons cannot, same can be viewed streamed live online, HERE.
The extended Uí Chléirigh family wish to express their appreciation for your understanding at this difficult time, and have made arrangements for those persons wishing to send messages of condolence, to use the link shown HERE.
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