Thurles Information

Update (3) recall of various branded prepared meals and side dishes produced by Ballymaguire Foods due to the possible presence of Listeria monocytogenes

Third Alert Summary dated Thursday, July 24th 2025

Note: One adult has died with a confirmed case of the bacterial infection listeriosis, the Food Safety Authority of Ireland (FSAI) has confirmed same. It said nine other confirmed cases of listeriosis had been identified as of two days ago.

Category 1: For Action.
Alert Notification: 2025.34 (Update 3).
Product Identification: Tesco Finest Creamed Spinach.
Also, please see updated list of all implicated products HERE and HERE.
Note: All pack sizes are implicated. Establishment approval number IE 4008 EC.
Batch Code: All batches and all use by dates
Country Of Origin: Ireland

Message: Further to FSAI food alert 2025.34, 2025.34 Update 1 and 2025.34 Update 2, the above additional product is also being recalled due to the possible presence of Listeria monocytogenes. The full list of recalled products can be found HERE.
Recall notices will be displayed at point-of-sale.

Nature Of Danger: Symptoms of Listeria monocytogenes infection can include mild flu-like symptoms, or gastrointestinal symptoms such as nausea, vomiting and diarrhoea. In rare cases, the infection can be more severe, causing serious complications. Some people are more vulnerable to Listeria monocytogenes infections, including pregnant women, babies, and people with weakened immune systems, including the elderly. The incubation period (time between initial infection and first symptoms appearing) is on average 3 weeks but can range between 3 and 70 days.

Action Required: Manufacturers, Wholesalers, Distributors, Caterers and Retailers:
Retailers: Same are requested to remove the implicated products from sale and display recall notices at point-of-sale.
Wholesalers/Distributors: Same are requested to contact their affected customers and recall the implicated products and provide a point-of-sale recall notice to their retailer customers.
Caterers: Same should not use the implicated products.

Consumers: Consumers are advised not to eat the implicated products.
Consumers are also advised to check their fridges and freezers for the implicated products and dispose of them or return them to the store where purchased, as directed by the retailer.

Urgent need for mandatory registration of private drinking water supplies, says EPA

• The total number of small private supplies remains unknown as there is no legal obligation to register. Unregistered supplies are not monitored by local authorities.
• Water quality in private water supplies is not as good as public water supplies.
• The number of private group schemes failing to meet the E. coli standard in 2024 was 24, up from 13 in 2022.
• 19 private group schemes failed to meet Trihalomethanes standards in 2024.
• The Environmental Protection Agency (EPA) today released its Drinking Water Quality in Private Group Schemes and Small Private Supplies 2024 report.

The Environmental Protection Agency (EPA) today released its Drinking Water Quality in Private Group Schemes and Small Private Supplies 2024 report.

Currently, over 370 private group schemes supply drinking water to 193,000 people across rural communities in Ireland. In addition, many businesses and public facilities supply water from their own private wells. These are called small private supplies.

There are almost 1,700 small private supplies registered with local authorities. However, many more are not registered. A gap in current drinking water legislation means the regulations do not require private suppliers to register. As a result, the total number of small private supplies in the country remains unknown. These include supplies serving schools, nursing homes, sports clubs and self-catering accommodations. The quality of water in unregistered supplies is not monitored by local authorities.

Launching the report, Mr Micheál Lehane, EPA Director said: “The lack of a mandatory requirement to register a private supply serving water to the public is a serious legislative gap that must be addressed. Without registration and subsequent monitoring by local authorities, consumers are unaware of the potential health risk they may be exposed to. Everyone has the right to safe drinking water. We want to see mandatory registration, but in the interim we strongly encourage private suppliers to register with local authorities so that all proper safety checks can be carried out on their supply.”

E. coli Compliance.
Meeting E. coli standards is a minimum requirement in the provision of safe drinking water and failures indicate a lack of proper disinfection which must be addressed by water suppliers.

24 private group schemes failed to meet the E. coli standard in 2024, up from 13 in 2022. Six schemes had repeat failures over two consecutive years and five of these are on long-term boil water notices.

E. coli failures were recorded in 51 small private supplies that were monitored by local authorities, posing a risk to consumers that use these supplies.

Mr Noel Byrne, Programme Manager of the EPA’s Office of Radiation Protection and Environmental Monitoring said: “E. coli contamination of a drinking water supply can cause serious public health impacts. E. coli compliance has declined with almost double the number of private supplies failing in 2024 compared to 2022. This needs to be addressed as every community deserves access to safe, clean drinking water. Suppliers must take action to upgrade their systems and meet standards. Local authorities, as the regulator of private group schemes, need to take the necessary enforcement action to ensure public health is protected.”

Trihalomethanes (THM).
Trihalomethanes (THMs) can form when natural material like leaves or other organic matter in the water source, react with chlorine used to disinfect the drinking water. While disinfection is essential, THM levels should be kept as low as possible and in compliance with the drinking water standards.

In 2024, 19 private group schemes supplying 21,800 people failed the standard for Trihalomethanes (THMs). This shows little change from 2023 when 21 schemes supplying 22,000 people, failed the standard.
Greater effort is needed by these private group schemes to improve treatment systems and minimise exposure to THMs. Small private supplies do not have elevated THMs, as the vast majority of their water is sourced from groundwater wells, which lack the levels of organic matter required to form THMs.

The EPA report on Drinking Water Quality in Private Group Schemes and Small Private Supplies – 2024 is available on the EPA website.

Recall of various branded Turkey and Ham Dinners, produced by Ballymaguire Foods, due to the possible presence of Listeria monocytogenes.

Alert Summary dated Friday, July 18th 2025.

Category 1: For Action
Alert Notification: 2025.33
Product Identification: Please see table below.
Batch Code: All pack sizes, all batch codes and all use by dates.
Country Of Origin: Ireland

Message: The below Turkey & Ham Dinners are being recalled due to the possible presence of Listeria monocytogenes.
Recall notices will be displayed at point-of-sale.

Nature Of Danger: Symptoms of Listeria monocytogenes infection can include mild flu-like symptoms, or gastrointestinal symptoms such as nausea, vomiting and diarrhoea. In rare cases, the infection can be more severe, causing serious complications. Some people are more vulnerable to Listeria monocytogenes infections, including pregnant women, babies, and people with weakened immune systems, including the elderly. The incubation period (time between initial infection and first symptoms appearing) is on average 3 weeks but can range between 3 and 70 days.

Action Required: Manufacturers, Wholesalers, Distributors, Caterers and Retailers:

Retailers: Same are requested to remove the implicated Turkey & Ham Dinners from sale and display recall notices at point-of-sale.
Wholesalers/Distributors: Same are requested to contact their affected customers and recall the implicated Turkey and Ham Dinners and provide a point-of-sale recall notice to their retailer customers.
Caterers: should not use the implicated Turkey & Ham Dinners.

Consumers: Consumers are advised not to eat the implicated Turkey and Ham Dinners.