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Update: FSAI Recall Extensive List Of Meals Produced By Ballymaguire Foods.

Further Update to recall of various branded prepared meals and side dishes produced by Ballymaguire Foods due to the possible presence of Listeria monocytogenes

Note: One adult has died with a confirmed case of the bacterial infection listeriosis, the Food Safety Authority of Ireland (FSAI) has today confirmed. It said nine confirmed cases of listeriosis had been identified as of yesterday.

Alert Summary dated Wednesday, July 23rd 2025

Category 1: For Action
Alert Notification: 2025.34 (Update 2)
Product Identification: Please see table below for details of further additional products subject to recall.

Please see updated list of implicated products. All pack sizes are implicated. Establishment approval number IE 4008 EC.
Batch Code All batches and all best-before dates.
Country Of Origin: Ireland.

Message: Further to FSAI food alert 2025.34 and 2025.34 (Update 1), the below list of additional products are subject to recall due to the possible presence of Listeria monocytogenes. Recall notices will be displayed at point-of-sale.

Brand Name.Product Name.
Tesco Finest.Chicken Parmigiano.
Tesco Finest.Salmon with Lemon & Dill Sauce.
Tesco Finest.Chicken Breast in a Mushroom and Madeira Sauce.
Tesco.Baby Potatoes with a Garlic & Herb Butter.
Tesco Meals Made Easy. Chicken Korma.

Nature Of Danger: Symptoms of Listeria monocytogenes infection can include mild flu-like symptoms, or gastrointestinal symptoms such as nausea, vomiting and diarrhoea. In rare cases, the infection can be more severe, causing serious complications. Some people are more vulnerable to Listeria monocytogenes infections, including pregnant women, babies, and people with weakened immune systems, including the elderly. The incubation period (time between initial infection and first symptoms appearing) is on average 3 weeks but can range between 3 and 70 days.

Action Required: Manufacturers, wholesalers, distributors, caterers & retailers:
Retailers/Caterers: Same are requested to remove the implicated products from sale and display recall notices at point-of-sale.
Wholesalers/Distributors: Same are requested to contact their affected customers and recall the implicated products and provide a point-of-sale recall notice to their retailer customers.

Consumers: Consumers are advised not to eat the implicated products.
Consumers are advised to check their freezers for the implicated products and dispose of them.

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